Squash Shorba Recipe
SQUASH SHORBA
Vata Kapha Balancing INGREDIENTS
1 lbs. Yellow squash
1 tspn Fresh ginger
¼ tspn Cumin seeds
¼ tspn Cinnamon ¼ tspn Cardamom
to taste Salt & pepper
1 tbs Cilantro or parsley leaves 1 tbs Ghee
4 cups Water